It’s a question that haunts any parent out there: How do you get a child to eat her broccoli?
Answer: Put that child in a classroom.
Yes, there can be an alternative way to double-chocolate-brownie birthday parties and candy-crazed holiday celebrations. And the way is lined with fragrant herbal gardens and lush tomatoes…
Seven Generations Ahead, a nonprofit based in Oak Park, Illinois, has been quietly leading the healthy-eating revolution, one child at a time, with its Fresh from the Farm program at area Chicago schools.To read more, Click here